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BRUNCH
Served Saturday and Sunday, 8:0 0 a.m. to 4:00 p.m.

Please browse our Menu Gallery

SARABETH’S ‘PICKLED’ BLOODY MARY…10.00
shaken with your choice of Absolut, Stolichnaya or Ketel One

Fruity Beginnings
Freshly Squeezed Orange or Grapefruit Juice…6.00
Four Flowers Juice…6.00
a special blend of orange juice, fresh pineapple, bananas and pomegranate juice
Sundials of Fresh Grapefruit and Orange Sections with Yogurt…7.50 and sprinkled with roasted granola

CEREALS
Oatmeal served until Noon; Granola until 4:00 p.m.

Baby Bear…7.00
hot porridge with milk and honey

Mama Bear…7.50
hot porridge with fresh cream, raisins and honey

Papa Bear…8.00
hot porridge with strawberries, bananas, fresh cream, raisins and honey

Big Bad Wolf…8.00
hot porridge with wheatberries, fresh cream, butter and brown sugar

Morning Crunch…8.50
freshly roasted granola topped with bananas and raisins, served with honey and choice of milk or yogurt

EXTRAORDINARY EGGS AND OMELETTES
All eggs served with choice of muffin (English, corn, banana, or pumpkin),
croissant or scone, and preserves.

Sunnyside Up, Coddled, Scrambled Eggs or Plain Omelette…10.00

Green and White…12.50
scrambled eggs with scallions and cream cheese

Goldie Lox…15.00
scrambled eggs with smoked salmon and cream cheese

Classic Eggs Benedict…16.50*
With authentic Canadian smoked ham and Hollandaise sauce

Smoked Salmon Eggs Benedict…16.50*
With Irish smoked salmon and Hollandaise sauce

The Red Omelette…13.50
Filled with a chunky sauce of tomatoes and red peppers with cheddar cheese
& topped with a dollop of sour cream with chives

Country Breakfast…15.00
Scrambled eggs served with a warm cheddar grits custard, bacon strips
And roasted red pepper sauce

Popeye Eggs…14.00*
scrambled eggs on an English muffin with Black Forest ham and sautéed spinach

Open-faced Omelette of Tomatoes, Sauteed Onions, Mozzarella and Spinach…12.5

Farmer’s Omelette…13.50
leeks, ham and chunks of potato with gruyère

Spinach and Goat Cheese Omelette…13.00

Frittata of Mixed Vegetables, Gruyere and Bacon…13.00
EGGS & OMELETTES MAY BE ORDERED EGG WHITE ONLY…2.25 (ADDITIONAL)
*not served with an additional muffin

Please contact us regarding Private Parties 212-410-7335



B R U N C H
If you love Sarabeth’s Brunch, join us in the evening for a romantic dinner.

J. ROGET MIMOSA…8.50

SWEET BREAKFASTS…14.50 (each)

sarabeths east brunch

Buttermilk Pancakes with Fresh Strawberries
Whole Wheat pancakes with bananas and Wheatberries
Lemon and Ricotta Pancakes with Fresh Berries
Pumpkin Waffle Topped with Sour Cream, Raisins, Pumpkin Seeds and Honey
Crisp Potato Waffle with Chicken Apple Sausage, Chunky Apple Sauce and Sour Cream
Fat and Fluffy French Toast
Apple-Cinnamon French Toast with Bananas
Almond-Crusted French Toast with Cranberry-Cherry Sauce
Cheese Blintzes with Sour Cream and Apple Butter

(All pancakes & French Toasts served with warm Coombs of Vermont Pure Maple Syrup)

SIDE DISHES

Three-Pepper Home Fried Potatoes…6      N.C. Country Bacon …6.75
Fresh Chicken Apple Breakfast Sausage…6.75      Pork and Apricot Sausage…6.75
Basket of Sarabeth’s Muffins and Legendary Preserves…12

LUNCH EXTRAS
Served from 11:00 a.m. to 4:00 p.m.

Sara’s Famous Velvety Cream of Tomato Soup…8.50

Scrumptious Market Soups Made Daily from Scratch
your server will tell you all about them

Maine Lobster Roll…22.00
coleslaw, home made chips, bread and butter pickles

Roasted Chicken Caesar Salad…18.50
of romaine, aged Parmesan, anchovy dressing & brioche croutons

Jumbo Lump Crab Cake Sandwich…19.50
on our own toasted English muffin with matchstick fries, tartar sauce
and a salad of roasted beets, watercress and apples

Smoked Salmon and Herbed Cream Cheese on Black Bread…16.00
with cucumber, red onion, tomatoes, capers and baby greens

Lemon-Zested Tuna Salad…16.00
over toasted sourdough with fresh tomatoes marinated in virgin olive oil & balsamic vinegar and basil

New Calssic Club Sandwich…16.00
roasted turkey breast, fresh mozzarella, aged Virginia ham, lettuce, tomato & ranch dressing

Seafood Cobb Salad…21.00
fresh lobster, lump crabmeat, shrimp, avocado, chopped romaine
tomato onion relish, hard boiled eggs, blue cheese, crisp bacon, sherry vinaigrette

 

BEVERAGES

Milkshakes made with Sarabeth’s Ice Cream...6.75
Freshly Squeezed Orange or Grapefruit Juice...5.75   Pitcher of Homemade Lemonade...5.25 (Seasonal)    Pitcher of Iced Tea...5.25
Martinelli Apple Sparkling Cider...4.75    Saratoga Sparkling & Natural Water...3.75 / 7.50
Bottled Beers...P/A
Freshly Brewed Sunberry ‘Madison Blend’ Coffee...3.75
Espresso...4.00   Cappuccino...4.75
Pot of Harney and Sons Loose Tea...4.00

Please contact us regarding Private Parties 212-410-7335

© 2009 SARABETH'S EAST

HOSTED BY THE CYBERNET PLACE © 2009